ENGP8 Class Reference Files Index
ENGP8 [formerly FAST-US-1] Introduction to American English (Hopkins)
English Translation and Interpreting (ETI) Curriculum
University of Tampere, Finland
First Course Segment:
Differences Between American and British English
(Introductory outline)
Selected Vocabulary Differences Between
British and American English
Background Notes on American and British
English
Building a Nation With Words (Cohen)
Differences in the UK and US Versions of Four
Harry Potter Books
Differences Between British and
American English in 2 Versions of The Great Gatsby (Paatero
2002)
'Localization' of Food Terms in Children's
Books
Lost in Translation . . . (Evans)
A Briton's Guide to Confusing and
Embarrassing Words (Between British and American English)
(British) English Translated for Americans
[Leverich]
Overview of U.S. Food Customs and
Terminology
Food and Cooking Terminology: British to
American
'Canola' vs 'Rapeseed' or 'Rape' Oil
Examples of British-American Automotive
Translations
Second Course Segment
Ethnic and Regional Dialects, Stereotypes and Caricatures
Third Course Segment
(A) Historical and Ethnic Influences on American English
(B) Yiddish and Ethnic-Jewish Influence in American English
(C) Black English (AAVE, BVE, 'Ebonics'): What It Is, What It Isn't
(C) Spanish Influences on American English
(D) Jargon and Euphemisms
(E) 'Forbidden' Words, Terms of Abuse, Expletives
Related Files, Directories and Resources
Web Links to Other Resources on American, British and World English
(GMU Speech Accent Archive)
British
English - American English Vocabulary Quiz
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Last Updated 12 December 2012
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